that's neat ◡̈

Home
Archive
About
New
Top
Make your chickpeas buttery smooth
Watch now (15 sec) | With this one simple technique! (end bait click subtitle)
 • 
Andrea Chan
Homemade pita
I don’t know what tempted me to spend so much effort in making pita, and on a weeknight. Maybe because whenever I watch one of those condensed cooking…
 • 
Andrea Chan
Chocolate pudding
"healthy"
 • 
Andrea Chan
Aquafaba vegan mayo
I made hummus recently and saved some chickpea cooking liquid (aka aquafaba) for some weird and fun vegan recipe experiments. One thing I had always…
 • 
Andrea Chan
Blossom bathing
These photos are from April, but I dug them up because I still can’t get enough of all the delicate blossom trees all over Vancouver. We love going to…
 • 
Andrea Chan
Dal tadka
I was looking for ways to use up a huge bag of red lentils and I figured dal is usually a good idea. I found this recipe and was super intrigued by it…
 • 
Andrea Chan
Urban observations & doodles
I find line work to be really challenging. Having to grit, commit, and to let it sit… whew. The number of times I looked at these pages and felt…
 • 
Andrea Chan
that's neat ◡̈
that's neat ◡̈
my creations that consist mainly of food, sometimes art, a sprinkle of general nerdery

that's neat ◡̈

AboutArchiveSitemap
© 2023 Andrea Chan
Privacy ∙ Terms ∙ Collection notice
Start WritingGet the app
Substack is the home for great writing